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Commercial Cold Room Freezer Container For Frozen Vegetable And Fish Seafood

Categories Cold Room Freezer
Brand Name: Coolssmann Corporation
Model Number: Cold room
Certification: CE、RoHS、ISO、CCC、CCC、CB、SASO、EMC、GS、ETL
Place of Origin: China Shangdong Qingdao
MOQ: 2
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram,
Supply Ability: 2000
Delivery Time: 15-25weekday
Packaging Details: Synthetic wood packaging
Product name: Cold storage
Peculiarity: Container
Product type: Custom cold storage freezing system
Cooling mode: Air cooling system
Apply: Food industry
Panel: PU locking panel
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Commercial Cold Room Freezer Container For Frozen Vegetable And Fish Seafood

Commercial Frozen Fruit, Vegetable And Fish Freezer Cold Storage

Product Features

1. Designed for storing products in environments below ambient temperature.
2. Products that require refrigeration include fruits, vegetables, seafood, meat, and flowers.
3. A refrigerated room or freezer is a warehouse that artificially generates a specific temperature
4. Freezing room: -23~-15C, frozen meat, fish, chicken, ice cream, and seafood can be stored in the freezer after being frozen in the freezer
5. Refrigeration room: -5-15C, most fruits, vegetables, eggs, flowers, processing workshops, beer, and beverages can maintain good quality in this refrigeration room.

6. A refrigerated room or freezer is a warehouse that artificially generates a specific temperature. It is usually designed to store products in environments below the external temperature.
7. The cold storage is divided into high temperature cold storage, medium temperature cold storage, low temperature cold storage, and quick freezing room, consisting of panels, condensing units, evaporators, doors, electrical control boxes, etc.
8. Cold storage room: A cold storage room is the main location for supermarkets, meat processing plants, cold chain logistics, restaurants, hotels, and any other places that require the storage of fresh, frozen or pre cooled food, meat, vegetables, fruits, beverages, and fish We often use three types of cold storage: 1-freezer (-5-5C), 2-freezer (-15-23C), and 3-quick freezer (-40-35C).
9. Quick freezing room: The storage temperature of the quick freezing room (also known as a quick freezing machine or freezer) is relatively low, ranging from -40 ° C to -35 ° C,

Product Table

DimensionLength(m)*Width(m)*Height(m)
Panel thickness50/75/100/120/150/200mm
MaterialColor steel/Stainless steel
Voltage220V/50Hz,220V/60Hz,380V/50Hz,380V/60Hz,440V/60Hz optional
Refrigeration typeAir cooled/Water cooled/Evaporation cooled
Type of doorSliding door/Swing door/Double door
FunctionsFruit,vegetable,flower,fish,meat,chicken,medicine,etc

Thickness parameter

Use nature/Suitable forTempreture range
Processing room12~19℃
Fruit, vegetable, dry food-5~+10℃
Medicine, cake, pastry, chemical material0C~-5℃
Ice storage room-5~-10℃
Fish, meat storage-18~-25℃

Product Details Selling Points


Quality Commercial Cold Room Freezer Container For Frozen Vegetable And Fish Seafood for sale
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